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The Classic
Start your twelve days of bubbly with a classic champagne cocktail!
Everything you need:
Glamour Girl Pink Bubbly, chilled
1 Teaspoon of Sugar
2 Dashes of Bitters
1 Twist of Lemon Peel
What you do:
Put the sugar and bitters in a chilled champagne flute. Fill the rest of the glass with Glamour Girl and top it with a twist of lemon peel. Invite your sisters over, slip on your favorite party dress, and take a sip. It's that simple!
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Mimosa
If you like the classic champagne cocktail, you'll love a mimosa! Add a little flare to your brunch with this bubbly delight.
Everything you need:
Glamour Girl Pink Bubbly
Orange Juice
What you do:
Fill your champagne flute two-thirds of the way full with orange juice and top with a splash or two of Glamour Girl. Sit down at the table, munch on your brunch, and toast to a successful day two of The Twelve Days of Bubbly!
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French 75
If you're feeling extra French on day three of the Twelve Days of Bubbly, try a French 75! Ooh La La!
Everything you need:
1/4 Cup of Glamour Girl Pink Bubbly, chilled
3 Tablespoons of Gin
1 ½ Tablespoons of Fresh Lemon Juice
1 Tablespoon of Simple Syrup
1 Cup of Ice Cubes
1 Twist of Lemon Peel
A Cocktail Shaker
What you do:
Combine gin, lemon juice, and simple syrup in a cocktail shaker. Add the ice and shake that shaker like your life depends on it! Strain the mixture into a chilled champagne flute and top it with some Glamour Girl and a twist of lemon peel. Recline on your velvet chaise lounge and sip your cocktail like the luxurious lady you are!
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Bellini
Giuseppe Cipriani named the drink the Bellini because its pink color reminded him of the toga of a saint in a painting by 15th-century Venetian artist Giovanni Bellini. How fancy!
Everything you need:
Glamour Girl Pink Bubbly, chilled
2 Ounces of Peach Puree
What you do:
Pour the peach puree into a champagne flute. Fill the rest of the glass with Glamour Girl. Wave your hands around a lot and say “Mama Mia!”
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Chambord Kir Royale
A Kir Royale is a pre-dinner apertif made popular in France after World War II. How sophisticated!
Everything you need:
Glamour Girl Pink Bubbly, chilled
Splash of Chambord
1 Raspberry
1 Twist of Lemon Peel
What you do:
Fill a champagne flute 2/3 of the way full with Glamour Girl. Add a splash of Chambord, pop a raspberry into the glass, and top it with a lemon twist. Don’t forget to wear your beret and be rude to your friends.
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Elderflower Champagne Cocktail
Elderflower Liqueur twinkles in the glass like star light on hay bales while the fresh flowered scent tickles the nose, sending you straight back to summer days romping about in the English countryside. Okay. We didn’t write this. It came directly from thebittertruth.com.
Everything you need:
3 Ounces of Glamour Girl Pink Bubbly, chilled
2 Ounces of St. Germain Elderflower Liqueur
Splash of Club Soda
1 Twist of Lemon Peel
What you do:
Pour the Glamour Girl and St. Germain into a chilled champagne flute. Top the drink with a splash of club soda and a twist of lemon. Then romp about in your backyard!
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Black Velvet
The best of both worlds – beer and bubbly!
Everything you need:
4 Ounces of Glamour Girl Pink Bubbly, chilled
2 Ounces of Stout Beer
What you do:
Pour the Glamour Girl into a chilled champagne flute. Add the stout and enjoy! Make sure you put the champagne in first or the drink will need stirring. And don’t drink too many of these as it will make you stout.
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Poinsettia
Nothing says Holidays like a big red Poinsettia! This one is a real show-stopper! It even bounces!
Everything you need:
1 Ounce of Pomegranate Vodka
4 Ounces of Glamour Girl Pink Bubbly
A Splash of Pomegranate Juice
5 Frozen Cranberries
What you do:
Add all the liquids together in a chilled champagne glass. Drop in the cranberries and watch them bounce up and down!
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Jingle Bells
Bright, fresh and tingly! Enjoy this sweet little cocktail when you return home from dashing through the snow – or the mall
Everything you need:
Glamour Girl Pink Bubbly, chilled
½ ounce of Triple Sec
3 Ounces of Cranberry Juice
What you do:
Pour the Triple Sec and cranberry juice into a chilled champagne flute. Top the drink with Glamour Girl. Grab your glass, put on your coziest sweater and plant yourself as close to the mistletoe as possible.
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Sparklin' Apple Cider
When the weather outside is frightful, this bubbly cocktail is so delightful!
Everything you need:
1 Ounce of Vanilla Vodka
3 Ounces of Apple Cider
4 Ounces of Glamour Girl Pink Bubbly
1 Apple Wedge
What you do:
Pour all the ingredients into a chilled champagne flute and top with a crisp apple wedge. The next step is our favorite. Drink!
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Air Mail
This cocktail delivers a real punch! Get it? Air Mail? Delivers?
Everything you need:
1 Ounce of Rum
½ Ounce of Lime Juice
½ Ounce of Honey
1 Cup of Ice
Glamour Girl Pink Bubbly
A Cocktail Shaker
What you do:
Combine rum, lime juice and honey in a cocktail shaker. Add the ice and shake it up. Strain the mixture into a chilled champagne flute and top with Glamour Girl! Yo ho ho!
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Year of the Goat Champagne Cocktail
Okay, so we’re rushing the season a bit because Chinese New Year is on February 19th, but this is simply delicious and could not be left off the list!
Everything you need:
1 Ounce of Lychee Nut Syrup (from the can of lychee nuts)
1 Lychee Nut
Glamour Girl Pink Bubbly
1 Twist of Mandarin Orange
What you do:
Pour the syrup into a chilled champagne glass. Fill the rest of the glass with Glamour girl, pop in a lychee nut and top with a Mandarin Orange twist! Happy Year of the Goat!
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